The quality one would expect from a Hilton steak house in a warm contemporary atmosphere. Prime-cut steaks seared over an authentic mesquite-wood broiler make for a recipe that's hard to beat. Fresh fish and seafood are also available.
Prices, Times and Events are Subject to Change Without Notice
Time Frame of Ticket & Hotel Reservation
Availability - During the travel year of 2007 and 2008
January - February - March - April - May - June - July - August - September -
October - November - December
